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Dark Chocolate Cherry Brownies

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This tasty treat will satisfy the most sophisticated sweet tooth!

Dark Chocolate Cherry Brownies
Serves 16
Decadent and rich chocolate brownies, with just a hint of cherry. Break out the ice cream or a huge glass of milk!
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Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Ingredients
  1. 3/4 cup all-purpose flour
  2. 1 cup sugar
  3. 3/4 cup unsweetened cocoa
  4. 1 teaspoon baking powder
  5. 3/4 teaspoon salt
  6. 1/3 cup Tevis Home Cherry Preserves
  7. 1/3 cup water
  8. 5 tablespoons butter
  9. 1 large egg, lightly beaten
  10. 1 large egg white
  11. 1/3 cup semisweet chocolate chips
  12. Powdered sugar
Instructions
  1. Preheat oven to 350°.
  2. Line a 9-inch square baking pan with parchment paper; coat with cooking spray.
  3. Combine flour, 1 cup sugar, unsweetened cocoa, baking powder, and salt in a large bowl; stir with a whisk. Combine cherry preserves, 1/3 cup water, and butter in a small saucepan; bring to a boil. Add preserves mixture to flour mixture; stir well. Add egg and egg white; stir until smooth. Stir in semisweet chocolate chips. Scrape batter into prepared pan. Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Cool in pan on wire rack. Garnish with powdered sugar, if desired.
Tevis Home https://tevishome.com/